Veg

A light and crispy lentil-based flatbread heated in the tandoor.

Two crispy pastries filled with your choice of fresh mixed vegetables or delicately spiced filling.

Crispy vegetable samosas, mildly spiced, served with potatoes, chickpeas, onions, topped with yogurt, cilantro, and tamarind chutneys.

Delicately spiced fried fritters lightly battered in chickpea flour, served with cilantro and tamarind chutneys.

Kids Food

Thind Pakora Special

Vegetarian Delights

Mixed lentils cooked with select herbs and spices.

Chickpeas cooked over a slow fire, blended with spices and tomatoes.

Non-Veg Special

Succulent chicken cubes broiled in the tandoor with a delicious blend of creamed tomato curry and exotic spices.

Chicken cubes cooked in a blend of curry sauce with a mix of onions, tomatoes, garlic, ginger, spices & herbs.

Biryani

Basmati rice with green peas, herbs, nuts, raisins, and spices.

Breads

A traditional white flour bread baked in the tandoor.

Naan baked with butter in the tandoor.

Soups

Homemade lentil soup prepared in traditional Indian style.

Beverages

Chilled yogurt drink blended with mango pulp.

Desserts